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Fried chicken is always good, but this one is special. I never thought that this would be so amazing and it truly was. This Nashville Hot Fried Chicken is out of the world and the best part is that it’s easy to make.
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HOW TO COOK NASHVILLE HOT FRIED CHICKEN SOUS VIDE
I cooked it for 2:30hrs @ (167°F / 75°C)
* Wet Mix *
2 Cups Whole Milk
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2 Whole Eggs
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1 tbsp black pepper
1 tbsp garlic powder
1 tbsp smoked paprika
2 tsp salt
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#HotChicken #FriedChicken #SousVide
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