Vanderbilt Farmers Market – Nashville, TN

From Live Green Tennessee – Season 7, Episode 4

Every Thursday from June to October you can stop by Medical Center Plaza at Vanderbilt to purchase fresh fruits, vegetables, local meats and cheeses. The Vanderbilt Farmer’s Market is a partnership between the Nashville Farmers’ Market, Vanderbilt University Medical Center, and Health Plus to provide the nearby community with local produce. WCTE’s John Hitchcock took a tour of the Vanderbilt Farmers’ Market and met these local farmers and businesses.
Sue Bagwell – Owner, Walnut Hills Farm
Justine Webb – Owner, Noble Springs Dairy
Jesse Higginbotham – Intern, Bellsbin Farms
Paula Morton – Sales Rep, Ed Johnson’s Honey Farm
Lucas Butcher – Slinger, Peach Truck

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